Kale
Days to harvest: 50-70
Spacing: 18-24 inches
Start fall crop indoors
Container Friendlyvegetable
Start Indoors
1 plantDirect Sow
1 plantBeans (Green)
Days to harvest: 50-65
Spacing: 4-6 inches
Last succession planting for fall harvest
Container Friendlyvegetable
Harvest
16 plantsTomato
Days to harvest: 60-85
Spacing: 24-36 inches
Early varieties begin producing
Container Friendlyvegetable
Pepper (Bell)
Days to harvest: 60-90
Spacing: 18-24 inches
Green peppers ready; leave for color
Container Friendlyvegetable
Pepper (Hot)
Days to harvest: 60-90
Spacing: 18-24 inches
Early varieties begin producing
Container Friendlyvegetable
Cucumber
Days to harvest: 50-70
Spacing: 36-60 inches
Peak harvest
Container Friendlyvegetable
Zucchini
Days to harvest: 45-65
Spacing: 36 inches
Peak production; harvest daily
Container Friendlyvegetable
Beans (Green)
Days to harvest: 50-65
Spacing: 4-6 inches
Peak harvest
Container Friendlyvegetable
Carrot
Days to harvest: 60-80
Spacing: 2-3 inches
Continue spring harvest
Container Friendlyvegetable
Onion
Days to harvest: 90-120
Spacing: 4-6 inches
Cure in dry area for storage
Container Friendlyvegetable
Garlic
Days to harvest: 240-270
Spacing: 6 inches
Cure for 2-4 weeks before storing
Container Friendlyvegetable
Potato
Days to harvest: 70-120
Spacing: 12 inches
Main crop harvest
Container Friendlyvegetable
Corn
Days to harvest: 60-100
Spacing: 8-12 inches
Early varieties ready
vegetable
Watermelon
Days to harvest: 70-90
Spacing: 60-96 inches
Early varieties ripen
fruit
Cantaloupe
Days to harvest: 70-90
Spacing: 36-48 inches
Ripe when slip off vine easily
fruit
Eggplant
Days to harvest: 60-80
Spacing: 24-36 inches
Harvest when skin is glossy
Container Friendlyvegetable
Basil
Days to harvest: 50-75
Spacing: 12-18 inches
Regular harvesting encourages bushiness
Container Friendlyherb
Dill
Days to harvest: 40-60
Spacing: 12 inches
Collect seeds for pickles
Container Friendlyherb